This month’s recipe was Caramel Cake with Caramelized Butter Icing courtesy of Shuna Fish Lydon, as published on Bay Area Bites. Sounds tasty, right? The recipe involved a great deal of butter, sugar, and making your own caramel syrup to be used as part of the cake. Since Rich’s birthday is November 9th, I decided […]
Wow, this month really got away from me. I can’t believe it’s nearly December! Ever since Sugar High Friday ‘All that Glitters‘ was announced, I knew I wanted to participate, and I knew exactly what I wanted to make. These Peanut Blossom cookies are so simple but so tasty, and are a popular treat during […]
Yesterday I was really craving a comfort food type meal, but didn’t want to load up on calories. The idea of having some sort of baked pasta struck me, and I started searching for a yummy but more nutritious macaroni and cheese. Rich pulled out our old Moosewood cookbook, pointed to this recipe, and voila, […]
I know, I know, I’m a sucker for cafes. I drink quite a bit of coffee, what can I say? Before I get to a quick review of Greenavi on Queen West, I’ll do a quick followup about Wild Thing. Remember that post I made a few months ago, mentioning their delicious looking panini and […]