Daring Bakers November: Delicious Caramel

This month’s recipe was Caramel Cake with Caramelized Butter Icing courtesy of Shuna Fish Lydon, as published on Bay Area Bites. Sounds tasty, right? The recipe involved a great deal of butter, sugar, and making your own caramel syrup to be used as part of the cake. Since Rich’s birthday is November 9th, I decided […]

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