Remember back in October when I made cinnamon buns in less than an hour? Well, I decided to change them up this weekend and do something different. Now, I love cinnamon as much as anyone. However, I find it to be a very fall/winter sort of flavour. For the first long weekend of the summer […]
I sort of suspected that this month’s recipe was going to be a hit. Chocolate and bananas, a fantastic combination, baked into a brownie. And yes, it was delicious, with the right balance of flavours between the chocolate and the banana. I baked mine into mini loaves because I really love my mini loaf pan. […]
Rich noticed this listing on a craigslist ad: Lettieri attached to Honest Ed’s for sale. I wonder if the place will sell and remain a Lettieri, or if it will be converted to something else?