This month I suspected I wouldn’t get to do the Daring Baker’s challenge recipe; December is always crazy busy between work and social obligations. Before it was announced, I was hoping it would be something I could whip up on a weekend afternoon, but alas, it was not to be. Too bad, because the results I’ve seen posted so far look AMAZING. Ahh well, there’s always next month!
This month’s challenge was a French Yule Log. If you’d like to check out what other members have done with the recipe, just head over to the Daring Bakers Blogroll.
As for what’s going on in my kitchen, I’ve got lots of stuff coming. Here’s a sneak peak: Christmas Dinner 2008