Hi from the magic of auto-posting! This month’s Daring Baker’s challenge reveal day is September 27th, but I’m going to be out-of-town on that day, so I’m writing this on September 15th and crossing my fingers that the auto-post feature works! If you’re reading this on the 27th, I guess it has. This month the […]
Every year the Toronto Vegetarian Association puts on a Food Fair at Harborfront Centre. Admission is free, and there are tons of vegetarian and vegan businesses there, so it’s worth checking out if you are interested in vegetarian or vegan lifestyles. They’ve got food vendors (some of which give out free samples), health and wellness […]
Rich and I hadn’t really intended to go to this popular vegetarian restaurant a few weeks ago. In fact, we had our sights set on stopping at a cafe for a coffee and a snack. However, as we were wandering down Queen West, we noticed the sign for Fresh on Spadina. It only took a […]
April’s cooking club recipe was Anna Olson’s Roasted Vegetable Tart. As you might recall, we made her chocolate chip cookies as the recipe of the month back in October, and they were really good. Based on that, I had high hopes for this recipe, but unfortunately it just didn’t stand up to the challenge. The […]
Anthony Sedlak’s Cottage Pie Originally uploaded by nyxie. This month’s recipe challenge was Anthony Sedlak’s Cottage Pie. For those wondering what a Cottage Pie might be, it is a Shepherd’s Pie made with beef instead of lamb. Still confused? Well, these days it is common for people to call any ground meat and potatoes pie […]